Caffe Biaggio Service List

Dinner Menu

• Appetizers

  • Marinated Or Deep-fried Olives

    $7.00

  • Roasted Pumpkin Bruschetta

    with smoked mozzarella & basil

    $9.75

  • Grilled Bruschetta Trio

    olivada, with white bean & corn, tomato

    $9.75

  • Seafood Stuffed Mushrooms

    $9.75

  • Calamari

    fried with aioli or grilled with chili oil

    $11.00

  • Shepherd's Bread

    with chicken, mushrooms, pancetta &roasted corn

    $9.50

  • Goat Cheese Torta

    layered with pesto & fig jam

    $11.00

  • Saffron Spiced Blue Mussels

    in white wine, with bruschetta

    $11.00

  • Thin-crust 10" Margarita Pizza

    $11.00

  • Italian Sausage

    with sweet peppers &onion

    $9.75

  • Arancine

    fried risotto balls filled with mozzarella

    $9.75

• Soups

  served with garlic toast

  • Biaggio's Tomato-Basil Cream Soup

    	$6.00
    	$8.00

  • Soup of the Day

    	$6.00
    	$8.00

• Salads

  • Tuscan Fall Salad

    of Lacinato kale & Napa with cranberries, carrot, spicy roasted cashews & creamy cashew dressing

    	$8.00
    	$14.00

  • Roasted Pear Salad

    with pomegranate & gorgonzola over greens, w. hazelnut vinaigrette

    	$8.00
    	$14.00

  • Mediterranean Salad

    olives, roasted pepper, artichoke, feta over greens

    	$8.00
    	$14.00

  • Mama's Antipasto Salad

    warm roast beef, prosciutto, asiago, sausage & greens

    	$8.00
    	$14.00

  • Grilled Romaine Heart

    crispy Pancetta and Gorgonzola, with garlic bruschetta

    	$8.00
    	$14.00

  • Roasted Beets

    with goat cheese, walnuts and fig dressing over greens

    	$8.00
    	$14.00

  • House Salad

    	$8.00
    With Entree	$5.00

• Mama's Five-course, Family-style, Fiesta Dinner for Four

  Choose one to share from each group. $40 per guest, plus tax and gratuity

  • Appetizer

    Calamari, Pizza, Arancine

  • Salad

    Antipasto, Mediterranean, Beet

  • Starter Pasta

    Carbonara, Basil Gnocchi, Cavatelli

  • Entrée

    Chicken Marsala or Limone, Roasted Salmon with dill sauce, Veal Saltimbocca or Scallopini

  • Dessert

    Tiramisu, Canoli, Flourless Chocolate Cake

• Pastas, Grains & Lentils

  • Ricotta Cavatelli

    Fresca with sausage, kale, tomato salsa topped with herbed ricotta

    $19.00

  • Farro & Wheat Berries

    slow cooked in a risotto style, with a chicken & shiitake ragu

    $21.00

  • Ravioli di San Giovanni

    Homemade, southern-style Ravioli di San Giovanni filled with three-cheeses or Italian sausage

    $19.00

  • Slow Cooked Black

    Beluga lentils with Italian sausage

    $17.00

  • Linguine & Littleneck Clams

    with garlic bruschetta

    $18.00

  • Spaghetti

    with Mama's meatballs in marinara

    $15.00

  • Bucatini

    alla Carbonara

    $18.00

• Homemade Gnocchi

  three ways

  • Basil Ricotta Gnocchi Gnudi in Brown-butter over Marinara

    $19.00

  • Gratin of Potato Gnocchi Alla Gorgonzola Dolce

    $20.00

  • Semolina Gnocchi all'Abruzzo

    with mushrooms & prosciutto

    $20.00

• Homemade Lasagna

  three ways

  • Southern Neapolitan-style

    $18.00

  • Northern Bolognese-style

    $18.00

  • Nuevo Garden-veggie

    $18.00

• Meats

  • Grilled Flank Steak

    & mushrooms, marinated and grilled with red wine jus & roasted smashed potatoes

    $21.00

  • Lamb Shank

    slow braised over stewed Beluga lentils

    $25.00

  • Veal Medallions

    sautéed Scallopini or Saltimbocca style with seasonal veggies

    $24.00

  • Barolo-braised Beef

    over soft, cheese polenta

    $24.00

• Poultry

  two large, boneless breasts

  • Ala Marsala

    with sauteed mushrooms, served with seasonal veggies

    $22.00

  • AL Limone

    with lemon and capers, served with seasonal veggies

    $22.00

• Seafood

  • Seared Sea Scallops

    over smokey, sweet corn polenta drizzled with balsamic reduction

    $23.00

  • Roasted Salmon

    with dill sauce over Beluga lentils

    $22.00

  • Cioppino

    fisherman's Stew of shrimp, scallops, crab, lobster, mussels, in tomato based sauce, served with garlic bruschetta

    	$26.00
    With Campanelle pasta	$28.00

Lunch Menu

• Soups

  with garlic toast

  • Tomato-Basil Cream

    Cup	$6.00
    Bowl	$8.00

  • Soup of the Day

    Cup	$6.00
    Bowl	$8.00

• Starters

  ala carte

  • Goat Cheese Torta

    • Gluten Free

    $9.50

  • Arancine

    $9.50

  • Stuffed Mushrooms

    $9.50

• Sandwiches

  with fries

  • Classic Lobster Roll

    1/4 pound cold water lobster tail chunks with mayo and scallions on a toasted split-top roll

    $14.00

  • Lamb Burger

    1/3 pound lamb patty filled with mint, fresh oregano, shallot, and garlic on a toasted Pretzel roll with red pepper hummus and cucumber yogurt sauces

    $13.00

  • Thick-Cut

    applewood smoked Bacon, grilled on whole wheat Panini

    With three cheeses	$11.00
    With lettuce, tomato and fried egg	$12.00
    With cheeses, egg, lettuce & tomato	$13.00

  • Warm, Roast Turkey Panini

    with cranberry chutney and melted Brie

    $12.00

  • Biaggio Steak Burger

    1/2 pound patty (house-ground sirloin, chuck and bison) with smoked mozzarella, grilled onions and sun-dried tomato aioli on onion roll

    $13.00

  • Vegetarian Chickpea Burger

    with caramelized onions, Fontina, lettuce, tomato and yogurt-mint sauce on onion roll

    $10.00

  • Italian Roast Beef

    Chicago-style... baguette soaked in au jus w. pickled giardenera

    $10.00

  • Minnesota style Beef

    same as Chicago-style plus marinera sauce and roasted sweet peppers w. onion instead of giardeneria

    $10.00

  • Grilled Italian Sausage

    with sweet roasted peppers and onion, marinara sauce on crusty Italian bread

    $10.00

• Salads

  with sliced baguette

  • Mama's Classic Antipasto

    Warm roast beef, sausage, Asiago, prosciutto

    • Gluten Free

    $12.00

  • Mediterranean

    Black and green olives, artichoke, roasted peppers & feta over greens

    • Gluten Free

    $12.00

  • Quinoa with Wild & Brown Rice

    smoked corn, roast chicken, julienned Napa and Tuscan kale

    • Gluten Free

    $12.00

  • Grilled Steak Salad

    Caesar-style with julienned Napa and Tuscan kale, crispy garlic croutons, red onion, tomato & house made Caesar dressing

    • Gluten Free

    $12.00

  • Roasted Beets

    with Goat cheese, walnuts & fig dressing over mixed greens

    • Gluten Free

    $12.00

• Entrees

  with sliced baguette

  • Cheese-filled Tortellini Rosso

    $12.00

  • Housemade Cheese Ravioli

    ask about gluten-free options available

    	$12.00
    Gluten-Free Option	$14.00

  • Rigatoni Bolognese

    $13.00

  • Bucatini Carbonara

    $13.00

  • Spaghetti and Mama's Meatballs

    $12.00

  • Chicken Canneloni in Bechamel

    $13.00

  • Baked Four-cheese Rigatoni

    $12.00

  • Sausage or Veggie Lasagna

    $13.00

• Pizza

  ala carte

  • Fresh Margarita

    $11.00

  • Classic Sausage

    $11.00